Orange Caramel Sponge Cake
This Fall we are featuring our new Orange Caramel Spongecake, made with our butter sponge cake, ginger preserves, orange caramel, and orange buttercream.
Pickup or local delivery only.
We change the flavours of our tasty feature cakes every month or 2, so take advantage while they last!
At checkout you will see a text box available for you to leave notes about any writing requests, allergies, etc..
Custom/Celebration cakes are not available for order through our online store; please contact us for a consultation if you'd like to inquire about a special celebration or wedding cake.
butter sponge cake: organic cane sugar, free-range eggs, milk, butter, tapioca starch, potato starch, organic white rice flour, fonio flour, organic baking powder, sea salt, guar gum, vanilla bean
buttercream: butter, white sugar, free-range egg whites, orange zest, Grand Marnier orange liqueur, sea salt
Cakes available for pickup or local delivery.
see originbakery.com/cake-ingredients for more info about fillings/frostings etc
Does not contain: gluten, corn, nuts
Cakes will be great to serve for at least 4 days after production, and will freeze well up to a month, depending on the storage conditions.
6" serves 6-8
8" serves 12-14
10" serves 16 - 20