Cake & Frosting KIT
It can be tricky to send a finished cake in the mail, but we have these fabulous gluten-free cake kits great for shipping. Get all the parts you need to assemble a delicious gluten-free cake, without having to bake!
If you want a soft cake that's all about the fluffy luscious frosting, this is the kit for you.
Choose between our light white sponge cake, flavourful chocolate cake, or vegan chocolate cake for an egg-free cake option.
Each kit comes with 2 plain cake layers, sides of frosting for filling and finishing, meringue pieces for garnish, a plastic piping bag, cake board and instructions.
chocolate cake: brown sugar, buttermilk, coffee, expeller-pressed canola oil, pure oat flour, garfava flour, organic cocoa, free-range eggs, arrowroot starch, potato flour, organic brown rice flour, baking soda, guar gum, organic baking powder, vanilla bean, sea salt
butter sponge cake: organic cane sugar, free-range eggs, milk, butter, tapioca starch, potato starch, organic white rice flour, fonio flour, organic baking powder, sea salt, guar gum, vanilla bean
egg-free chocolate cake: brown sugar, coffee, organic soy milk, expeller-pressed canola oil, pure oat flour, garfava flour, organic chia seeds, organic cocoa, arrowroot starch, potato flour, organic brown rice flour, baking soda, organic baking powder, organic apple cider vinegar, guar gum, vanilla bean, sea salt
cream cheese frosting: icing sugar (contains cornstarch), cream cheese, Callebaut white chocolate, butter, vanilla bean
chocolate fudge frosting: butter, icing sugar (contains cornstarch), cream cheese, Callebaut dark chocolate, organic cocoa, BC honey, coffee, vanilla bean
Does not contain: gluten
Vegan cake variant does not contain eggs!
If you are not assembling your cake right away, we recommend freezing the layers, which will freeze well up to a month, depending on the storage conditions.
See our Cake Tips page for handy instructions!
6" serves 6-8
8" serves 12-14
10" serves 16-20