6" Apple Pie
Our gluten-free pies are made daily with our flaky and buttery soft pastry, and featured fillings will change seasonally. Apple is a regular filling; however, there may be a chance we'll be featuring a variation. Contact us or stay tuned to social media to see what flavours are available.
pastry - potato starch, butter, cream cheese, cream, lard, organic brown rice flour, organic ground millet, tapioca flour, guar gum, sea salt, egg wash
filling - apples, organic cane sugar, arrowroot starch, organic spices, sea salt
Does not contain: gluten, soy, corn, nuts
Store on counter up to 4 days, or up to a week in the fridge. After a few days, the pastry will soften, and you can warm briefly in the oven.